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Saturday Kitchen
Weekend food show full of mouth-watering food, great chefs and celebrity guests.
Last on TV
Episodes
Recipes
Showing 1417 - 1440 of
1829
recipes
Warm beetroot, artichoke and pear salad
by Matt Tebbutt
Light meals & snacks
Brioche sausage and game roll with celeriac purée and scallops
by Matt Tebbutt
Main course
Pumpkin and amaretto pie
by Matt Tebbutt
Desserts
Quince tarte tatin
by Marianne Lumb
Desserts
Spinach and ricotta malfatti
by Russell Norman
Light meals & snacks
Scorched mackerel with chilli tomatoes
by Glynn Purnell
Main course
Oyster po’ boys with spicy mayonnaise
by Matt Tebbutt
Light meals & snacks
Grilled mackerel with new potatoes and salad
by James Martin
Main course
Grilled roots, fruits and leaves salad
by Hugh Fearnley-Whittingstall
Light meals & snacks
Gurnard fillets with horseradish crust
by Matt Tebbutt
Main course
Chicken tikka and naan bread
by Cyrus Todiwala
Main course
Rabbit and prune casserole
by The Hairy Bikers
Main course
Chorizo and couscous stuffed marrow
by Antony Worrall Thompson
Main course
Baked chicken curry
by Madhur Jaffrey
Main course
Pork belly and pigs’ cheeks in red wine sauce with gnocchi
by Matt Tebbutt
Main course
Stuffed chicken breast
by Gino D'Acampo
Main course
Broccoli and cauliflower cheese bake
by James Martin
Main course
Roast chicken with beetroot and halloumi salad
by James Martin
Main course
Baked blueberry cheesecake with blueberry compôte
by James Martin
Cakes and baking
Vanilla crème brûlée with strawberry sauce
by James Martin
Desserts
Southern paella
by James Martin
Main course
Griddled lamb chops with pine nuts and pomegranate tabbouleh
by James Martin
Main course
Stir-fried vegetables with seared tuna and a soy and sesame dressing
by James Martin
Main course
Coffee cake with coffee buttercream, coffee glacé icing and candied walnuts
by James Martin
Cakes and baking
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