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Saturday Kitchen

Weekend food show full of mouth-watering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 1 - 24 of 1830 recipes

Chestnut stuffing

by Mary Berry
Side dishes

Mary Berry's royal icing

by Mary Berry
Cakes and baking

Vegan shepherd’s pie with lemon and garlic Tenderstem broccoli

by Mary McCartney
Main course

Chocolate mousse with pomegranate sauce

by Matt Tebbutt
Desserts

Purple sprouting broccoli on toast

Light meals & snacks

Grilled salmon Niçoise

by Paul Rankin
Main course

Chicken kyiv

by John Torode
Main course

One pan saltimbocca alla Romana

by Donal Skehan
Main course

Baharat chicken with orzo salad and tabbouleh

by Dr Saliha Mahmood-Ahmed
Main course

Frying pan chicken shawarma with lentil salad

by Dr Saliha Mahmood-Ahmed
Main course

Mulled apple juice

by Helen McGinn
Drinks and cocktails

Red-braised pork ribs with sweet shallots and peanuts

by Paul Rankin
recipe

Tender pork belly with rice parcels

by Ching-He Huang
Main course

Refried bean and cheese tamales with jalapeno salsa

by Matt Tebbutt
Light meals & snacks

Mexican-style chilli mushrooms

by Matt Tebbutt
Main course

Marinated ribs with tomatillo salsa, guacamole and tortilla chips

by Matt Tebbutt
Main course

Fried gurnard with sweetcorn relish and jalapeΓ±o mayonnaise

by Nathan Outlaw
Light meals & snacks

Charred corn

by Dr Saliha Mahmood-Ahmed
Side dishes

Cajun seafood boil

by Sam Evans and Shauna Guinn
Main course

Chocolate and cream profiteroles

by Ravneet Gill
Desserts

Beef shin buco, saffron puntalette and orange gremolata

by Mike Davies
Main course

Winter mushroom and squash lasagne

by Matt Tebbutt
Main course

Deconstructed fish pie

by Matt Tebbutt
Main course

Crab linguine

by Hasan Semay
Main course
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