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Saturday Kitchen

Weekend food show full of mouth-watering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 337 - 360 of 1829 recipes

Seared tuna with tomato, red pepper and chilli salsa

by Theo Randall
Main course

Baked gnocchi with porcini, tomato and thyme

by Theo Randall
Starters & nibbles

Antiguan smile

by Olly Smith
Drinks and cocktails

Sake surge

by Olly Smith
Drinks and cocktails

Bara brith sour

by Olly Smith
Drinks and cocktails

Prawn fish cakes with coconut, lime and ginger

by Ollie Dabbous
Main course

Classic aubergine parmigiana

by Theo Randall
Main course

Chicken kyiv

by John Torode
Main course

Anari, nectarine and pistachio pancake

by Georgina Hayden
Brunch

Baked celeriac with wild mushrooms and cobnut relish

by Matt Tebbutt
Main course

Teriyaki salmon with mushroom broth

by Matt Tebbutt
Main course

Tapa of lamb shoulder, ajo blanco, cockles and sea herbs

by Owen Morgan
Main course

Chicken and kimchi bao sliders

by Matt Tebbutt
Light meals & snacks

Chicken bao

by Matt Tebbutt
Main course

Sichuan beef with bao buns and quick pickles

by Ching-He Huang
Main course

Buffalo tar kari

by Ameer and Nicole Limbu
Main course

Roast cauliflower popcorn

by Dr Saliha Mahmood-Ahmed
Starters & nibbles

Charred courgettes with garlic yoghurt

by Dr Saliha Mahmood-Ahmed
Side dishes

Lemon and rose sherbet

by Dr Saliha Mahmood-Ahmed
Drinks and cocktails

Coconut noodle soup

by Matt Tebbutt
Main course

Grilled aubergine with miso vinaigrette and pickled plums

by Richard Bainbridge
Light meals & snacks

Sourdough tin loaf

by Rick Marlow
Cakes and baking

Mango, white chocolate and passion fruit vegan cheesecake

by Matt Tebbutt
Desserts

Peanut caramel bars

by Paul A Young
recipe
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