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Saturday Kitchen

Weekend food show full of mouth-watering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 217 - 240 of 1830 recipes

Super summer salad

by Richard Bainbridge
Light meals & snacks

Radish tart

by Richard Bainbridge
Main course

Balsamic prawns with cherry tomatoes and creamy polenta

by Anna Haugh
Main course

Jamaican-style beef and pepper stir fry

by Matt Tebbutt
Main course

Peanut butter blondies with peanut and coconut caramel

by Matt Tebbutt
Cakes and baking

Barbecue pecan blondies

by Paul A Young
Cakes and baking

Frying-pan flatbread, pecorino, mortadella ham, chilli honey and pistachios

by Paul Ainsworth
Light meals & snacks

Sticky PX-glazed chicken wings with pickled salad

by Paul Ainsworth
Main course

Sea salt and pink pepper prawns, green jalapeño and ginger dipping sauce

by Paul Ainsworth
Light meals & snacks

Crispy ‘bang bang’ salmon bites with sesame-roasted broccoli

by Jon Watts
Main course

Chicken satay burgers

by Mandy Yin
Main course

Banoffee pie

by Matt Tebbutt
Desserts

Fresh peas with crispy pancetta, poached eggs and hollandaise

by Matt Tebbutt
Brunch

Aubergine parmigiana

by Matt Tebbutt
Main course

Aubergine parmigiana

by Donal Skehan
Main course

White chocolate Basque cheesecake

by Alexina Anatole
Desserts

Middle Eastern-style plates

by John Gregory-Smith
Light meals & snacks

Aubergine, new potato and summer bean white curry with katta sambol

by Cynthia Shanmugalingam
Main course

Croquetas two ways with piquillo pepper sauce

by Owen Morgan
Light meals & snacks

Chinese feast

by Matt Tebbutt
Main course

Stuffed lamb cutlets

by Antonio Carluccio
Main course

Pan-fried chicken, with courgette and broad bean salad

by Matt Tebbutt
Main course

Spinach tagliolini with crab, cherry tomatoes, chilli, garlic and lemon

by Matt Tebbutt
Main course

Little meat pies (kreatopites) with honeymoon tomatoes

by Georgina Hayden
Main course
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