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Christmas gifts

Βι¶ΉΤΌΕΔmade Christmas gifts are so fashionable (and inexpensive) - but full of personality and love. Pack a hamper with these easy homemade chutneys, chocolates and biscuits.
Slow cooker fudge
by Justine Pattison

The slow cooker gently melts everything together, giving fantastic, velvety results. No more worrying about boiling sugar to the right temperature!

Desserts

Christmas pudding tiffin

by Liberty Mendez
Cakes and baking

Easy fudge

by Sophie Whitbread
Desserts

Christmas gingerbread men

by Mari Williams
Cakes and baking

Hot chocolate stirrers

Drinks and cocktails

Panforte

by Sarah Cook
Cakes and baking

Lebkuchen

by Sophie Whitbread
Cakes and baking

Maraschino cherry and almond truffles

by Paul A Young
Desserts

Snowman Christmas biscuits

by Jayne Cross
Cakes and baking

Christmas shortbread

by Sophie Whitbread
Cakes and baking

Mini stollen

Cakes and baking

Forgotten cookies

by Nigella Lawson
Cakes and baking

Christmas cupcakes

by Mari Williams
Cakes and baking

Walnut and honey baklava

by The Hairy Bikers
Cakes and baking

Chocolate pistachio fudge

by Nigella Lawson
Desserts

Tiffin

by Annie Rigg
Desserts

Chocolate truffles

by Angela Hartnett
Cakes and baking

Turkish delight

by Philippa Davis
Other

Chocolate salame

by Nigella Lawson
Desserts

Christmas cake present

by Frances Quinn
Cakes and baking

Peanut butter fudge

by Sophie Dahl
Desserts

Raspberry amaretti biscuits

by Nadiya Hussain
Cakes and baking

How to make shortbread

by Donal Skehan
Cakes and baking

Coconut ice

by Annie Rigg
Other

Almond snowballs

by Mary Berry
Cakes and baking

Christmas pudding vodka

by The Hairy Bikers
Drinks and cocktails

Parmesan shortbreads

by Nigella Lawson
Starters & nibbles

Βι¶ΉΤΌΕΔmade Irish cream

by Mari Williams
Drinks and cocktails

Snowman cupcakes

by Annie Rigg
Cakes and baking

Lemon biscuits

by Benjamina Ebuehi
Cakes and baking

Lemon curd

Other

Dark cherry and hazelnut biscotti

by James Martin
Cakes and baking

Stained glass window biscuits

by Donal Skehan
Cakes and baking

Salted caramel sauce

by Emily Angle
Desserts

Macarons

by Edd Kimber
Desserts

Gluten-free Christmas cookies

by Annie Rigg
Cakes and baking

Hot chocolate stirrers

Drinks and cocktails

Chocolate peanut butter spread

by Sue Quinn
Other

Irish cream fudge

by Rosie Reynolds
Desserts

Rhubarb gin

by Annie Rigg
Drinks and cocktails

Sour cherry and stem ginger florentines

by The Hairy Bikers
Desserts

Orange and thyme curd

by Pam Corbin
Other

Christmas brownies

by Jayne Cross
Cakes and baking

Marzipan

by Annie Rigg
Cakes and baking

Peppermint creams

by Simon Rimmer
Other

Apple butter

by Pam Corbin
Other

Chocolate bark

by Rebecca Sargent
Desserts

Gingerbread biscuits

by Donal Skehan
Cakes and baking

Hazelnut chocolate spread

by Paul A Young
Other

Vegan biscuits

by Rachel Phipps
Cakes and baking

Gingerbread cookies

by Frances Quinn
Cakes and baking

Ginger and almond florentines

by Nadiya Hussain
Cakes and baking

Mint chocolate cookies

by Edd Kimber
Cakes and baking

Amaretti biscuits

by Gino D'Acampo
Cakes and baking

Βι¶ΉΤΌΕΔmade chocolates

by Sophie Whitbread
Other

Sloe gin

Drinks and cocktails

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