Christmas party desserts
From blondies to profiteroles, the desserts that are easy to make at home and assemble or portion up at a party. Perfect for Christmas.
by Crystelle Pereira
Make your blondies even better with chunks of gingerbread biscuit swirled through the batter. Perfect for the festive season.
Equipment and preparation: You will need a 23cm/9in square baking tin and a food processor for this recipe.
