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Christmas starters

Get your Christmas dinner off to a great start with these gorgeous starters. From soups and pâté to prawn cocktail, we've gathered our favourite recipes together.
Gochujang prawn cocktail with pickled cucumber
by Helen Upshall

This spicy spin on the classic prawn cocktail would make the perfect Christmas Day starter.

Starters & nibbles

Prawn cocktail

by John Torode
Starters & nibbles

Whipped feta dip with pomegranate and za’atar

by Annie Rigg
Starters & nibbles

Brie, bacon and cranberry filo bites

by Philip Friend
Starters & nibbles

Puff pastry savoury tarts

by Philippa Davis
Main course

Mushroom pâté

by Roxy Pope and Ben Pook
Starters & nibbles

Mushroom crostini

by Antonio Carluccio
Starters & nibbles

Radicchio, chestnut and blue cheese salad

by Nigella Lawson
Light meals & snacks

Simple smoked salmon pâté

by Paul Hollywood
Starters & nibbles

Wild mushroom soup

by Michael Caines
Light meals & snacks

Smoked salmon and watercress pâté

by Mary Berry
Starters & nibbles

Beetroot carpaccio with goats’ cheese and walnuts

by Ella Tarn
Starters & nibbles

Goats' cheese and shallot tarts

by Mary Berry
Starters & nibbles

Chicken liver pâté

by Sophie Wright
Starters & nibbles

Easy smoked salmon and cream cheese canapés

by Suzie Lee
Starters & nibbles

Roquefort salad with pears, chicory and walnut oil

by Simon Hopkinson
Starters & nibbles

Chestnut, roasted butternut squash and Bramley apple soup

by The Hairy Bikers
Light meals & snacks

Cheesy parsnip and sweet potato tarts

by Becca Spry
Main course

Sweet potato soup

by Rachel Phipps
Light meals & snacks

Jerusalem artichoke soup with white truffle oil

by Michael Caines
Starters & nibbles

Smoked mackerel pâté

by Valentine Warner
Starters & nibbles

No-knead black bread

by Nigella Lawson
Cakes and baking

Roast parsnip and rosemary soup

by James Martin
Light meals & snacks

Butternut squash soup

by Mary Berry
Light meals & snacks

Mini beef Wellington tartlets

by Mary Berry
Starters & nibbles

Roast butternut squash with cranberry relish and feta

by Catherine Fulvio
Side dishes

Creamy celeriac soup

by James Martin
Light meals & snacks

Mini smoked salmon and dill cakes

by Jo Pratt
Starters & nibbles

Warm salad of pancetta, sweet potato and Brussels sprouts

by Catherine Fulvio
Light meals & snacks

Blue cheese and fig tarts

by Mary Berry
Starters & nibbles

Cheese and potato nests

by Rachel Khoo
Light meals & snacks

Whipped ricotta dip with roasted grapes, thyme and hot honey

by Helen Upshall
Starters & nibbles

Salmon, leek and dill tarts

by Mary Berry
Starters & nibbles

Porcini nut patties

by Nigel Slater
Side dishes

Â鶹ԼÅÄmade gravad lax with cucumber salad and mustard sauce

by Simon Hopkinson
Starters & nibbles

Roast squash salad

by The Hairy Bikers
Side dishes

Pork rillettes

by Toby Gritten
Starters & nibbles

Bresaola salad

by Antonio Carluccio and Gennaro Contaldo
Starters & nibbles

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