Popular recipes with a twist
Are your weekly meals stuck in a rut? Try something a little different with these tasty recipes.
by Sanjana Modha
Creamy little coconut chana dal pies with a scrunchy, crunchy filo pastry crust and aromatic flavours like garam masala and fresh curry leaves. These are a great make-ahead meal for the freezer, too. Serve the pies alongside sautΓ©ed mixed greens like broccoli, French beans and spinach for a delicious vegetarian dinner.
