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Food & Drink Series 2 Episodes

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  1. The Future of our Food

    10/10 Sat Bains demonstrates his take on a traditional bread and butter pudding.

  2. Healthy & Delicious

    9/10 Monica Galetti shows how to create a low-fat, low-carb, flavour-packed meal.

  3. Guilty Pleasures

    8/10 Angela Hartnett shows how to create a pizza bianco using rich and creamy taleggio cheese.

  4. Fast Food

    7/10 Ken Hom joins Michel and makes a citrus-flavoured chicken meal in minutes.

  5. Veg Stars

    6/10 Gregg Wallace joins Michel and helps him create a meal in which meat is just the garnish.

  6. Seasonal Feasts

    5/10 Chef Tony Singh creates a seasonal feast of venison with haggis ravioli.

  7. Provenance

    4/10 Chef Genarro Contaldo creates a sumptuous lasagne with focaccia from scratch.

  8. The Joy of Sharing

    3/10 Richard Corrigan cooks a chicken and crayfish pie. What is the future of family dining?

  9. Cheap Feasts

    2/10 Tom Kerridge joins Michel and creates a mouth-watering meal for just Β£2 a head.

  10. Every Last Crumb

    1/10 Guest Mary Berry reveals an ingenious use for stale bread.