So, you think you can quit caffeine?
Three people who tried giving up the world’s most commonly-used psychoactive drug.
Caffeine is a key ingredient in some of our favourite foods and drinks, but it’s also a mind-altering drug that can be very tricky to quit.
Tamasin Ford meets three people who’ve tried to cut caffeine out of their lives by eliminating some of its main sources from their diets - coffee, tea and chocolate.
We hear about some uncomfortable withdrawal symptoms, social awkwardness, and the struggle to adapt to life without a caffeine high. How long did they stay caffeine-free?
If you would like to get in touch with the show please email thefoodchain@bbc.co.uk.
Producers: Simon Tulett and Sarah Stolarz
Contributors:
Petteri Rantamäki, business software professional, Helsinki, Finland;
Abigail James, aesthetician and author, London, UK;
John Horgan, science journalist, New York, USA.
(Picture: A young woman holding a cup of coffee. Credit: Getty Images/Βι¶ΉΤΌΕΔ)
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- Thu 6 Jan 2022 04:32GMTΒι¶ΉΤΌΕΔ World Service
- Thu 6 Jan 2022 11:32GMTΒι¶ΉΤΌΕΔ World Service
- Thu 6 Jan 2022 21:32GMTΒι¶ΉΤΌΕΔ World Service East and Southern Africa & West and Central Africa only
- Thu 6 Jan 2022 23:32GMTΒι¶ΉΤΌΕΔ World Service except East and Southern Africa & West and Central Africa
- Sun 9 Jan 2022 08:32GMTΒι¶ΉΤΌΕΔ World Service except Europe and the Middle East
- Thu 24 Mar 2022 04:32GMTΒι¶ΉΤΌΕΔ World Service except Australasia, East Asia & South Asia
- Thu 24 Mar 2022 11:32GMTΒι¶ΉΤΌΕΔ World Service
- Thu 24 Mar 2022 21:32GMTΒι¶ΉΤΌΕΔ World Service East and Southern Africa & West and Central Africa only
- Thu 24 Mar 2022 23:32GMTΒι¶ΉΤΌΕΔ World Service except East and Southern Africa & West and Central Africa
- Sun 27 Mar 2022 07:32GMTΒι¶ΉΤΌΕΔ World Service except Europe and the Middle East
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The Food Chain
Examining what it takes to put food on your plate