Faversham
Jay Rayner and the culinary panel are in Faversham, Kent. With restaurateur Henry Dimbleby, flavour expert Professor Barry Smith, chef Andi Oliver and food writer Sophie Wright.
Jay Rayner and his culinary panel visit Faversham in Kent.
Joining Jay this week are the restaurateur and school food tsar Henry Dimbleby, an expert in the multi-sensory perception of flavour Professor Barry Smith, pop star-turned chef Andi Oliver, and the food writer Sophie Wright.
Produced by Darby Dorras
Assistant producer: Hannah Newton
Food consultant: Anna Colquhoun
A Somethin' Else production for Βι¶ΉΤΌΕΔ Radio 4.
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- Sat 15 Oct 2016 10:30Βι¶ΉΤΌΕΔ Radio 4
- Tue 18 Oct 2016 15:00Βι¶ΉΤΌΕΔ Radio 4
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The Kitchen Cabinet
Jay Rayner hosts a culinary panel show packed full of tasty titbits.
