Main content
Sorry, this episode is not currently available

Canterbury

The Kitchen Cabinet Series 8
Episode 4 of 7

Answering questions are food historian Annie Gray, Scottish cook Rachel McCormack, Masterchef winner Tim Anderson, and former Heston Blumenthal head James 'Jocky' Petrie.

Jay Rayner and the team are in Canterbury. Taking questions from the audience on eating and drinking are Masterchef winner Tim Anderson, Scottish chef - hooked on the taste of all things Catalan - Rachel Mccormack, the food historian Annie Gray and former Head of Creative Development for Heston Blumenthal James "Jocky" Petrie.

The panel discuss the eating habits of Chaucer's famous characters, argue about the best use for horrible beer, indulge themselves in the sweet smell of hops and muse on the merits of the Kentish cobnut.

Food Consultant: Anna Colquhoun
Producer: Victoria Shepherd
Assistant Producer: Darby Dorras
A Somethin' Else production for Βι¶ΉΤΌΕΔ Radio 4.

28 minutes

Last on

Tue 9 Sep 2014 15:00
Βι¶ΉΤΌΕΔ Radio 4

More episodes

Previous

Smithfield, LondonSeries 8

Next

HarrogateSeries 8

See all episodes from The Kitchen Cabinet

Broadcasts

  • Sat 6 Sep 2014 10:30
    Βι¶ΉΤΌΕΔ Radio 4
  • Tue 9 Sep 2014 15:00
    Βι¶ΉΤΌΕΔ Radio 4

Download this programme

Subscribe to this programme or download individual episodes.

Food & Drink selection

A selection of food and drink programme highlights.

Podcast