Mushroom pasta recipes
There's nothing like the rich, smoky and juicy taste of mushrooms to accompany your favourite pasta. Mushrooms make a great quick and creamy sauce, or taste fantastic roasted in a pasta bake.
by Yotam Ottolenghi
This fiery lasagne is a great dinner party option on an autumn or winter evening. Use vegetarian cheese to turn this into a delicious veggie lasagne.
Each serving provides 582 kcal, 22g protein, 38g carbohydrate (of which 8g sugars), 36g fat (of which 14g saturates), 8g fibre and 0.6g salt.