Casserole recipes
We have casserole recipes that are quick and simple or long and luxurious. Βι¶ΉΤΌΕΔ Food has hundreds to choose from.
A good casserole will often take care of itself, especially if cooked, or finished off, in an oven. It’s important to envelope your ingredients, whether it’s chicken or root vegetables, in stock or water to allow the dish to gently simmer away. Try classic casserole recipes such as Lancashire hot pot, or deviate with a spice-led Moroccan-inspired recipe. Not just for cooler nights, a light and zesty chicken casserole can be just the thing for a mid-summer lunch.
This comforting beef casserole is a perfect winter warmer, especially when served with a hearty kale and potato mash. Though this casserole tastes rich, it's really quite healthy.
Each serving provides 429 kcal, 43g protein, 18g carbohydrates (of which 11g sugars), 16g fat (of which 5g saturates), 6g fibre and 1g salt.
