Desert Island Discs - ‘It has to be the best tomatoes, cooked very slowly, with the right basil …’ - Â鶹ԼÅÄ Sounds

Desert Island Discs - ‘It has to be the best tomatoes, cooked very slowly, with the right basil …’ - Â鶹ԼÅÄ Sounds


‘It has to be the best tomatoes, cooked very slowly, with the right basil …’

Ruth Rogers on pasta pomodoro – her ‘desert island dish’.

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