Desert Island Discs - ‘It has to be the best tomatoes, cooked very slowly, with the right basil …’ - Â鶹ԼÅÄ Sounds
Desert Island Discs - ‘It has to be the best tomatoes, cooked very slowly, with the right basil …’ - Â鶹ԼÅÄ Sounds
‘It has to be the best tomatoes, cooked very slowly, with the right basil …’
Ruth Rogers on pasta pomodoro – her ‘desert island dish’.