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Going for gold

Turning e-waste into jewellery and the genetics of a gold medal Olympian.

• 28 mins

Beavers of London

As beaver kits arrive in London, we ask if we should bring wilderness back to UK cities.

• 28 mins

Why aren’t we eating more insects?

We try some cricket tacos – and ask what role insects might play in our future diets.

• 27 mins

Predicting everything

Also, the latest on Alzheimer's drugs and how we work out Paralympic classifications.

• 30 mins

The Grenfell cladding

Why was the Grenfell Tower cladding so dangerous?

• 28 mins

The first civilian spacewalk

Also, the science of what we do with our nuclear waste and why.

• 27 mins

Is lab-grown meat the future of food?

From how it's made to farmers' perceptions, a deep dive into the edible innovation.

• 30 mins