Lockdown food fails
Coronavirus has sent more of us into the kitchen, but has it taught us how to cook?
Coronavirus shutdowns have seen many more people step into the kitchen to cook for themselves this year.
Whilst some have boasted about the joy, comfort and delectable dishes they’ve discovered, it was the food failures that really went viral.
Three amateur cooks tell Tamasin Ford about their epic kitchen catastrophes and the valuable lessons failure taught them about food, and themselves.
Producers: Simon Tulett and Sarah Stolarz
(Picture: A woman looking at burnt cakes in the oven. Credit: Getty Images/Βι¶ΉΤΌΕΔ)
Contributors:
Ngo Thi Viet Anh;
Heidi Allen;
Dan Nash
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- Thu 17 Dec 2020 04:32GMTΒι¶ΉΤΌΕΔ World Service Australasia, South Asia & East Asia only
- Thu 17 Dec 2020 06:32GMTΒι¶ΉΤΌΕΔ World Service Americas and the Caribbean
- Thu 17 Dec 2020 09:32GMTΒι¶ΉΤΌΕΔ World Service
- Thu 17 Dec 2020 13:32GMTΒι¶ΉΤΌΕΔ World Service except East and Southern Africa & West and Central Africa
- Thu 17 Dec 2020 21:32GMTΒι¶ΉΤΌΕΔ World Service East and Southern Africa & West and Central Africa only
- Thu 17 Dec 2020 23:32GMTΒι¶ΉΤΌΕΔ World Service except East and Southern Africa & West and Central Africa
- Sun 20 Dec 2020 08:32GMTΒι¶ΉΤΌΕΔ World Service News Internet
- Sun 20 Dec 2020 12:32GMTΒι¶ΉΤΌΕΔ World Service East and Southern Africa & West and Central Africa only
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