Main content
Sorry, this episode is not currently available

Episode 6

Episode 6 of 20

Rylan Clark-Neal hosts as chefs Romy Gill and Akis Petretzikis team up with two keen caravanners to cook dishes using random ingredients, including leftover Yorkshire pudding.

Rylan Clark-Neal welcomes uber-competitive friends, former scout leaders Anne and Jenny. Both keen caravanners, they still meet up regularly despite now living in different towns. On their caravan trips they each fill their fridges with vital supplies - one full of food, the other full of liquid refreshment - but today they are competing against each other. Anne is in the green pepper kitchen with queen of spice Romy Gill, while Jenny is in the red tomato kitchen with Greek food god Akis Petretzikis. As usual, the 10-minute challenge really puts our chefs to the test, with random ingredient combinations to navigate, including leftover Yorkshire pudding!

43 minutes

Credits

Role Contributor
Presenter Rylan
Participant Romy Gill
Participant Akis Petretzikis
Director Julian Smith
Series Producer Breid McLoone
Executive Producer Cat Lawson
Production Company Remarkable TV

Broadcasts

What Ready Steady Cook means to Rylan Clark-Neal

What Ready Steady Cook means to Rylan Clark-Neal

What Ready Steady Cook means to Rylan Clark-Neal

"Don’t worry babe, Ready Steady Cook is back!"

"Don’t worry babe, Ready Steady Cook is back!"

Βι¶ΉΤΌΕΔ Food speak to host Rylan Clark-Neal about the show and what he’s been up to this year.