Main content
Perigord
Episode 2 of 7
Keith Floyd continues his gastronomic ramble with a visit to Perigord, famous for its truffles, geese and walnuts. (1987)
Keith Floyd continues his gastronomic ramble with a visit to Perigord, one of the most beautiful and historically rich areas of France, famous for its truffles, geese and walnuts. The landscape is unspoilt, dotted with tiny farms and fairy-tale castles, and the Dordogne river provides an abundance of freshwater delicacies. (1987)
Last on
Thu 9 Apr 2015
15:10
About Βι¶ΉΤΌΕΔ Four Collection programmes
Programmes are selected, in part, for their historical context and reflect the broadcast standards and attitudes of their time, which may not accord to some current Βι¶ΉΤΌΕΔ editorial guidelines. We aim to select programmes which can be shown in their entirety but in some cases edits are required.
Credits
| Role | Contributor |
|---|---|
| Presenter | Keith Floyd |
| Producer | David Pritchard |
Broadcasts
- Tue 8 Sep 1987 20:00
- Mon 10 Jul 1989 19:40
- Thu 14 Nov 2013 14:30Βι¶ΉΤΌΕΔ Two Northern Ireland, HD, Wales & England only
- Thu 9 Apr 2015 15:10Βι¶ΉΤΌΕΔ Two Scotland, Northern Ireland, Wales, England & HD only
Featured in...
![]()
TV Dinners
Indulge in a feast of classic Βι¶ΉΤΌΕΔ culinary programmes.
