麻豆约拍

CBeebies

My World Kitchen

Pre-school series celebrating foods from a rich diversity of backgrounds.

Series 1: 1. Eddie's Italian Olive Pizza (11 mins)

1. Marina's Mexican Enchiladas
Marina takes us to Mexico, cooking a traditional dish called enchiladas.
11 mins
2. Mason's Yorkshire Puddings with Sausages
Mason is cooking a recipe named after the place it comes from: Yorkshire.
11 mins
3. Annabel's Austrian Kaiserschmarren
Annabel is making an Austrian dessert called Kaiserschmarren, served with berries.
11 mins
4. Naomi's Senegalese Mafe Fish
Naomi is making a very special Senegalese seafood dish called mafe fish.
11 mins
5. Gabriel's Cornish Pasties
Gabriel is making cornish pasties today and serving them in a traditional way.
11 mins
6. Indigo's New Zealand Pavlova
Indigo is making a delicious dessert called pavlova, filled with juicy kiwi fruit.
11 mins
7. Kay's Polish Dill Pickle Soup
Kay makes his friends his Polish dill pickle soup, which is full of vegetables.
11 mins
8. Hanna's Japanese Sushi
Hanna is cooking sushi - rice wrapped in Japanese seaweed called nori.
11 mins
9. Lexi's Welsh Glamorgan Sausages
Lexi cooks Glamorgan sausages using two Welsh ingredients: Caerphilly cheese and leeks.
11 mins
10. Balthazar's Turkish Revani Cake
Balthazar is cooking a Turkish revani cake, helped by his sister Serena and brother Ted.
11 mins
11. Scarlet's French Vegetarian Ratatouille
Scarlet is cooking a colourful French vegetarian ratatouille full of fresh vegetables.
11 mins
12. Ryan's Vietnamese Pork and Prawn Cha
Ryan is cooking a dish from Vietnam using pork, prawns and fresh mint.
11 mins
13. Talib's Tanzanian Banana Curry
Talib is cooking a colourful banana curry, served on a beautiful Tanzanian-themed table.
11 mins
14. Pearlina's Thai Catfish and Sticky Rice
Pearlina is cooking catfish and makes a delicious Thai dressing to brush all over it.
11 mins
15. Okai's Ghanaian Okra Stew
Okai has invited his friends over for a traditional Ghanaian meal made using okra.
11 mins