ΒιΆΉΤΌΕΔ

by Anna Jones

These delicious carrot and tofu veggie burgers can be fried, baked or barbecued.

Each serving provides 677kcal, 12g protein, 48g carbohydrate (of which 11g sugars), 46g fat (of which 8g saturates), 9g fibre and 1.1g salt.

Main course