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Showing 1 - 24 of 34 results for Easy baked eggs

Easy baked eggs

by Antony Worrall Thompson
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pancetta-baked eggs with a minted pea and feta salad

by Donna Hay
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Tomato baked eggs with garlic bread

by Sophie Whitbread
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Air fryer baked eggs

by Philippa Davis
Brunch

Makes 4

Prep: <30 mins

Cook: 10-30 mins

Spicy kidney beans and baked eggs

by Dr Rupy Aujla
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Baked eggs three ways

by Sarah Cook
Brunch

Serves 1 (each version)

Prep: <30 mins

Cook: 10-30 mins

Tray-baked eggs

Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Baked bean shakshuka

by Emerald Lewis
Brunch

Serves 1-2

Prep: <30 mins

Cook: 10-30 mins

American baked cheesecake

by James Martin
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 30-60 mins

Baked berry slump with coconut ice cream

by Shivi Ramoutar
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Easy carrot cake

by William Leigh
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 1-2 hrs

Baked chicken goujons

by The Â鶹ԼÅÄ Food team
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Twice-baked blue cheese and walnut soufflés

by Becca Spry
Light meals & snacks

Makes 8 soufflés

Prep: <30 mins

Cook: 30-60 mins

Easy brownies

by Annie Rigg
Cakes and baking

Makes 12–16 brownies

Prep: <30 mins

Cook: 10-30 mins

Mary Berry's easy sticky toffee pudding

by Mary Berry
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Easy white chocolate and raspberry cheesecake

by James Martin
Desserts

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Easy cottage pie

by James Martin
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Leek and cheddar frittata

by Sarah Rossi
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chocolate fondant tart

by Mary Berry
Cakes and baking

Serves 6-8

Prep: 30-60 mins

Cook: 30-60 mins

All-day breakfast frittata

by Emily Angle
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Egg and bacon hash

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Shakshuka

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roasted vegetables three ways

by Priya Tew
Light meals & snacks

Serves 12 (on its own or 4 as the salad and frittata)

Prep: <30 mins

Cook: 30-60 mins

One-pan veggie English breakfast

by Rachel Phipps
Brunch

Serves 2

Prep: <30 mins

Cook: 30-60 mins

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