1 aubergine, roughly chopped
1 tbsp frozen chopped chillies
4 tbsp frozen chopped coriander
3 garlic cloves, roughly chopped
4cm piece ginger, peeled and roughly chopped
2 limes, juice only
1 onion, roughly chopped
160g /5Β½oz frozen chopped spinach
300g/10Β½oz brown basmati rice
400ml tin reduced fat coconut milk
1 tbsp Thai green curry paste
1 tbsp fish sauce
2 tsp rapeseed oil
1 tsp soy sauce
500g/1lb 2oz frozen white fish