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by The Hairy Bikers

Pilau rice is the perfect accompaniment to a curry feast. The Hairy Bikers add whole cardamom, cloves, bay and cinnamon for a heady fragrance, along with a nice bit of butter and chicken stock for a rich taste. Serve with any of your favourite curries.

Side dishes

Preparation

Basmati should be rinsed thoroughly in a few changes of water before cooking, in order to remove the starch.