1 tbsp chopped chives
12 large field mushrooms
1 garlic clove, crushed
2 garlic cloves, crushed
squeeze lemon juice
1 tbsp chopped fresh parsley
1 tsp Dijon mustard
sea salt and freshly ground black pepper
100²µ/3Β½΄Η³ϊ stale breadcrumbs
150ml/5fl oz olive oil
Β½ tsp smoked paprika
100²µ/3Β½΄Η³ϊ butter
100²µ/3Β½΄Η³ϊ blue cheese
2 egg yolks