4 cherry tomatoes, halved
1 tbsp chopped chives
1 clove garlic, chopped
Β½ lemon, juice only
100²µ/3Β½΄Η³ϊ purple sprouting broccoli
150²µ/5Β½΄Η³ϊ sweet potato, peeled and cubed
1 tsp Dijon mustard
salt and freshly ground black pepper
pinch of chilli powder
pinch cumin seeds
1 tbsp olive oil
30g/1oz butter
2 tbsp double cream
100ml/3Β½fl oz double cream
150g/5oz piece of halibut
1 tbsp white wine