50²µ/1¾´Ç³ú Dijon mustard
300²µ/10½´Ç³ú plain flour
200g/7oz flour
250g/9oz flour, sieved
15²µ/½´Ç³ú salt
20g/¾oz chicken seasoning
200g/7oz butter
300²µ/10½´Ç³ú unsalted butter
800g/1lb 12oz Lincolnshire poacher
1 Tête de Moine cheese, most grated, one piece cut into a flower shape
900g/2lb double cream
10 free-range eggs
300ml/10fl oz milk
700g/1lb 9oz full-fat milk
200g/7oz grated Parmesan
100g/3½oz grated Parmesan