Βι¶ΉΤΌΕΔ

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Fruit and vegetables

1 tbsp chopped chives
8 midi vine tomatoes, halved
25g/1oz fresh watercress, to serve
150²µ/5Β½΄Η³ϊ cherry tomatoes, halved
2 garlic cloves, very thinly sliced
160g/6oz green beans, steamed, to serve
Β½ lemon, juice only
3 heaped tbsp roughly chopped flat leaf parsley
3 heaped tbsp finely chopped fresh coriander, plus extra to garnish
2 garlic cloves, thinly sliced
1 medium onion, thinly sliced
1 red pepper, deseeded and cut into 3cm/1in chunks
1 yellow pepper, deseeded and cut into 3cm/1in chunks

Tins, packets and jars

1 long red chilli, deseeded and finely chopped (or use Β½ tsp dried chilli flakes)
227g/8oz tin chopped tomatoes

Cooking ingredients

freshly ground black pepper
low-calorie cooking spray
1 tbsp mild olive oil
freshly ground black pepper
1 tbsp cornflour
1 tbsp medium or mild curry powder
calorie controlled cooking oil spray

Dairy, eggs and chilled

3 large free-range eggs

Meat, fish and poultry

35²µ/1ΒΌ΄Η³ϊ smoked salmon, roughly chopped
250g/9oz jumbo king prawns, cooked, peeled and deveined
4 chicken thighs, boned and skinned

Other

150²µ/5Β½΄Η³ϊ fat-free natural yogurt