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Sabrina Ghayour

Sabrina is a self-taught cook and food writer who hosts the hugely popular β€˜Sabrina’s Kitchen’ supper club in London, specialising in Persian and Middle Eastern food. She is the author of cookbooks including Persiana, Sirocco and Feasts.

Sabrina is a seasoned cookery teacher and can be seen regularly on Saturday Kitchen.

Programmes with Sabrina Ghayour