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Why do we blend?

Blending is a distinctly human activity. Many of our products – like whisky and tea – are blended. But why do we blend?

Blending ingredients to produce something new is a distinctively human urge, and one of our most creative acts. We blend all sorts of products, such as tea, champagne and perfume. Did you know that blended whiskies combine over 30 single malts? In this week’s Why Factor, Barry Smith asks - why we blend. And why some blends work whilst others don’t.

Presenter: Barry Smith
Producer: David Edmonds
Editor: Richard Knight

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23 minutes

Last on

Mon 12 Aug 2019 08:06GMT
Βι¶ΉΤΌΕΔ World Service East and Southern Africa & East Asia only

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  • Mon 5 Aug 2019 12:32GMT
    Βι¶ΉΤΌΕΔ World Service except News Internet
  • Mon 5 Aug 2019 17:06GMT
    Βι¶ΉΤΌΕΔ World Service Australasia
  • Mon 5 Aug 2019 21:06GMT
    Βι¶ΉΤΌΕΔ World Service
  • Tue 6 Aug 2019 01:32GMT
    Βι¶ΉΤΌΕΔ World Service
  • Mon 12 Aug 2019 08:06GMT
    Βι¶ΉΤΌΕΔ World Service East and Southern Africa & East Asia only

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  • The Why Factor

    The extraordinary and hidden histories behind everyday objects and actions