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Â鶹ԼÅÄ Weather presenters Nick Miller and Sarah Keith-Lucas head to Scotland to find out how The Glenlivet distillery is innovating to tackle climate change and maintain the quality of its whisky. They meet with scientists from the University of Aberdeen who are looking at what impact changing climates and higher temperatures in the future could have on the water supply to the distillery – a crucial element in the making of whisky.