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Michelin chef dining out on Everest
Imagine having a three course dinner prepared by a Michelin star chef on Mount Everest.
That is what Derby born chef Sat Bains is attempting. He has devised a three-course meal that must be carried by each participant and can be prepared for consumption at 23,000ft above sea level.
In this extract Βι¶ΉΤΌΕΔ Radio Derby presenter Satvinder Rana speaks to the chef about his bid to enter the Guinness book of world records by attempting to hold a dinner party a third of the way up Mount Everest.
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