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The Fizz Biz
There's a new boom in English sparkling wine.
It is taking on Champagne and (sometimes) beating it.
But what's behind the bubbles?
Peter Day finds out from some of the top English growers and a select group of world wine experts on a pioneering trip into unknown territory.
Last on
Sun 19 Aug 2012
22:32GMT
Βι¶ΉΤΌΕΔ World Service Online
Broadcasts
- Sat 18 Aug 2012 10:32GMTΒι¶ΉΤΌΕΔ World Service Online
- Sat 18 Aug 2012 19:32GMTΒι¶ΉΤΌΕΔ World Service Online
- Sun 19 Aug 2012 03:32GMTΒι¶ΉΤΌΕΔ World Service Online
- Sun 19 Aug 2012 14:32GMTΒι¶ΉΤΌΕΔ World Service Online
- Sun 19 Aug 2012 22:32GMTΒι¶ΉΤΌΕΔ World Service Online
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