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Episode 2
Episode 2 of 6
Nadiya delivers home-cooked treats to rival people's favourite takeaways, from a smoky aubergine pizza to a speedy chicken jalfrezi and the coolest kulfi ice cream bars.
Nadiya Hussain serves up deliciously treaty meals to rival any takeaway. These four flavour packed dishes - a smoky aubergine pizza, a spicy spin on egg fried rice, a speedy chicken jalfrezi and kulfi ice cream biscuit bars - offer the indulgence of a delivery with barely any effort at all and far less expense.
And fine dining chef Victor Okunowo sings the praises of Nigeria’s iconic spice mix, suya, while rustling up one of the country’s beloved street food dishes, a suya marinated steak with smoky grilled vegetables.
Last on
Wed 22 Nov 2023
08:00
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Kulfi ice cream bars with a pistachio and raspberry layer
Duration: 01:32
Credits
Role | Contributor |
---|---|
Presenter | Nadiya Hussain |
Interviewed Guest | Victor Okunowo |
Producer | Laia Niubo |
Producer | Laura Abrahams |
Editor | Andrew McKenzie |
Series Producer | Jessica Parrish |
Production Manager | Vinnie Moriarty Morris |
Executive Producer | Katy Fryer |
Production Company | Wall to Wall Media |
Broadcasts
- Wed 4 Oct 2023 20:00
- Sat 7 Oct 2023 11:30
- Wed 22 Nov 2023 08:00