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The biggest celebrations in life would be nothing without hospitality operators working tirelessly behind the scenes. Tom looks at how the industry delivers exceptional service on a huge scale.
The biggest celebrations in people's lives would be nothing without great hospitality operators working tirelessly behind the scenes. Tom looks at how the industry delivers exceptional service on a huge scale.
In Wolverhampton, Tom meets the team behind Grand Station, a large events venue housed in a former railway station. In the Scottish village of Grandtully, the Highland Chocolatier supplies the trade with fine chocolates relied upon by the hospitality industry. And Tom has a huge catering event of his own: the Six Nations rugby match between England and France at Twickenham.
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Clip
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"Sending 1600 main courses looks like chaos"
Duration: 01:49
Credits
Role | Contributor |
---|---|
Presenter | Tom Kerridge |
Executive Producer | Richard Bowron |
Production Company | Bone Soup |
Broadcasts
- Thu 21 Sep 2023 20:00
- Sat 23 Sep 2023 00:05Βι¶ΉΤΌΕΔ Two except Northern Ireland & Northern Ireland HD
- Wed 27 Sep 2023 02:30