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Music/Food
Episode 2 of 4
Some of Scotland's favourite comedians look back at music and Scottish food.
Some of Scotland’s comedians and entertainers take us on journey through music of the past, remembering the artists, the hits, the gigs and festivals. They also recall the highs and lows of starting a band and using a cassette player.
Then they turn their attention to dinners and food, recalling the fine dining, the deep fried, the deep freeze and the many ways that Scots enjoy mince, as well as pondering the highs and lows of home cooking and the correct contents of a munchie box.
Last on
Sat 20 Apr 2024
21:00
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- Thu 19 May 2022 22:00
- Sun 22 May 2022 22:30
- Mon 5 Dec 2022 23:00
- Fri 21 Apr 2023 23:30
- Mon 24 Apr 2023 22:30
- Thu 28 Mar 2024 23:30
- Mon 1 Apr 2024 23:00
- Sat 20 Apr 2024 21:00