London and the South East Starter
Four top chefs compete for the London and the South East region with canapes, starters and fish dishes inspired by British invention and innovation.
Four top chefs compete for the ultra-competitive London and the South East region with canapes, starters and fish dishes. All four are newcomers in the GBM kitchen, representing some of the most exciting new talents in the UK today.
Presenter Andi Oliver welcomes them to the kitchen, where the theme for this year’s competition is a celebration of British invention and innovation. One of the four must leave the competition at the end of the episode, as decided by this week's veteran judge.
Last on
More episodes
Clip
-
![]()
An interactive plating up
Duration: 00:42
Credits
| Role | Contributor |
|---|---|
| Presenter | Andi Oliver |
| Director | Dan Davis |
| Series Producer | Avril Beaven |
| Series Editor | Antonia Lloyd |
| Executive Producer | Sarah Eglin |
| Production Company | Optomen Television Ltd |
Broadcasts
- Wed 7 Apr 2021 20:00
- Mon 12 Apr 2021 06:15
Series 19: Meet the Chefs
Find out more about the chefs competing to make it through to the 2024 banquet.