麻豆约拍

A new survey into food labelling has found shoppers are wary of claims on labels. They expect supermarkets to ethically source their food products, and restaurants to know the precise ingredients of all their food on offer.
As part of our week looking at the weather, we catch up with Lincolnshire pea farmer Stephen Francis, to hear how the summer floods are still affecting him now.
Anna Hill visits the Earlham Institute in Norwich where scientists are gene mapping wild flowers, to find out which genes govern the creation of molecules with medicinal potential.

Presented by Anna Hill and produced by Beatrice Fenton