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Join the Landward team for more stories from the Scottish countryside. Dougie seeks out the Galloway smokehouse making air-dried beef jerky,
Arlene tastes Scotland’s first home-grown vermouth, and Nick’s back in Moffat cooking up spicy boston beans in the Landward food van.
Last on
Tue 22 Oct 2019
19:00
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Scotland’s first home-grown vermouth
Duration: 01:39
Broadcasts
- Thu 17 Oct 2019 20:00
Mon 21 Oct 2019 19:30Βι¶ΉΤΌΕΔ One Scotland HD & Scotland only- Tue 22 Oct 2019 19:00
