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Episode 3

Hairy Bikers: Route 66 Series 1
Episode 3 of 6

Dave and Si are on the trail of Oklahoma’s famous beef. In Oklahoma City, a classic T-bone steak is followed by a visit to the city’s Vietnamese community to knock up Vietnam’s national dish, pho.

On the third leg of their trip, Dave and Si are on the trail of Oklahoma’s famous beef. In Oklahoma City, a classic T-bone steak is followed by a visit to the city’s Vietnamese community to knock up Vietnam’s beefy national dish, pho.

After checking out El Reno’s unique onion burger, the duo hook up with a couple of fire crews who like to cook - especially brisket.

An organic sweet potato farm inspires the bikers to make sweet potato brownies, before they finish this stretch on a cattle ranch with America’s most iconic custodian of the land, the cowboy.

59 minutes

Last on

Thu 23 May 2024 19:00
Â鶹ԼÅÄ Two

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Recipes

See all recipes from Episode 3

Clip

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:21

    Iggy Pop

    The Passenger

  • 00:29

    Canned Heat

    Going Up The Country

  • 00:45

    Rainhard Fendrich

    Easy Rider

  • 00:45

    Calexico

    Dub Latina

Credits

Presenter David Myers
Presenter Simon King
Executive Producer Dan Adamson
Producer Dick Sharman
Production Manager Lucy Blatch
Production Manager Antonia Cloke
Production Company Boomerang
Editor Ben Charlesworth
Editor Matthew Watson

Broadcasts