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30/03/2019

Matt Tebbutt is joined by chefs Sabrina Ghayour and Nathan Outlaw plus special guest Stacey Dooley.

Matt Tebbutt is joined by chefs Sabrina Ghayour and Nathan Outlaw plus special guest Stacey Dooley. There are great moments from the Βι¶ΉΤΌΕΔ food archive, including clips from Rick Stein, Keith Floyd, Tom Kerridge and Nigella Lawson, and this week drinks expert Olly Smith is picking the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 30 Mar 2019 10:00
Βι¶ΉΤΌΕΔ One

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23/03/2019

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06/04/2019

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Recipes

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Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:59

    Alabama Shakes

    I Ain't the Same

  • 00:59

    Amy Macdonald

    4th of July

  • 01:00

    S.C.U.M

    Amber Hands

  • 01:00

    Camera Obscura

    Honey in the Sun

  • 01:01

    Olly Murs

    Personal

  • 01:02

    Music Go Music

    1,000 Crazy Nights

  • 01:03

    Daughter

    Human

  • 01:03

    Dry the River

    History Book

  • 01:04

    Lucy Rose

    Bikes

This week's wines

Scallops with smoked butter hollandaise
Xanadu Fusion Chardonnay, 2017, Australia
Majestic, from Β£10.99

Carpetbag steak with potato cake and greens
Muga Rioja Rosado, 2017, SpainΒ Β Β Β Β Β Β Β Β Β Β Β Β Β  Β 
Waitrose Β£9.99

Carpetbag steak with potato cake and greens
Morgon, 2017, France
Lidl Β£7.99

Roasted squab pigeon with pastilla and redcurrant sauce
Torre de Ferro DΓ£o Reserva. 2016, Portugal
Lidl Β£6.99

Credits

Presenter Matt Tebbutt
Interviewed Guest Stacey Dooley
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Production Company Cactus TV

Broadcast

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Head to the Βι¶ΉΤΌΕΔ Food site.