Main content
Sorry, this episode is not currently available

Takeaway Secrets Exposed

Reporter Tina Daheley lifts the lid on the secrets of the takeaway industry, investigating how planning laws are being subverted and food safety legislation flouted by producers.

The UK takeaway industry is booming. The country now spends over Β£10 billion a year on takeaway food, with the online market being dominated by giants like JustEat and Deliveroo. But what is the real cost of convenience?

Panorama investigates how planning laws are being subverted and food safety legislation flouted in the battle to sell whatever consumers want to eat, whenever and wherever they want to eat it. Reporter Tina Daheley lifts the lid on the secrets of the takeaway industry.

30 minutes

Credits

Role Contributor
Reporter Tina Daheley
Producer Ceri Isfryn
Director Ceri Isfryn
Executive Producer Nicole Kleeman
Executive Producer Mark Harrison
Executive Producer Aisling O'Connor
Editor Rachel Jupp

Broadcasts

Explore the wider challenges that people with a learning disability face in society, and how this impacts on their health

Find out more with The Open University.