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08/09/2018

Matt Tebbutt is joined by chefs Yotam Ottolenghi and Ching-He Huang, plus special guest Matt Goss. Olly Smith picks the drinks to go with the studio dishes.

Matt Tebbutt is joined by chefs Yotam Ottolenghi and Ching-He Huang, plus special guest Matt Goss. There are great moments from the Βι¶ΉΤΌΕΔ food archive, including clips from Rick Stein, Raymond Blanc, the Hairy Bikers and Nigella Lawson, and drinks expert Olly Smith picks the drinks to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 8 Sep 2018 10:00
Βι¶ΉΤΌΕΔ One

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01/09/2018

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15/09/2018

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Recipes

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Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:59

    Procol Harum

    Blue Danube (Live Version)

  • 01:16

    Richard Hawley

    Hotel Room

  • 01:17

    Paloma Faith

    Ready For The Good Life

This week's wines

Chilli fish with Tahini and mint rice
Waimea Estate Pinot Gris, 2017, New Zealand
Majestic, From Β£10.99

Deep-fried shiitake mushrooms with ginger cavolo nero
Prosecco Superiore, Italy
Aldi, Β£7.99

Beef jungle curry
And Union Friday IPA, Germany
Waitrose, Β£2.29
ΜύΜύΜύ
Roast grouse with liver and mushrooms
Blueprint Pinot Noir, 2017, Romania
Waitrose, Β£5.99

Credits

Presenter Matt Tebbutt
Participant Yotam Ottolenghi
Participant Ching-He Huang
Interviewed Guest Matt Goss
Expert Olly Smith
Participant Rick Stein
Participant Raymond Blanc
Participant Dave Myers
Participant Si King
Participant Nigella Lawson
Executive Producer Amanda Ross
Series Producer Charlotte Collins
Assistant Producer James Bedwell
Researcher Scott Anderson
Production Coordinator Hannah Dodd
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the Βι¶ΉΤΌΕΔ Food site.