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Whisky
Douglas Fraser raises a glass to the whisky industry and finds out why its once rapid growth rate seems, like the angel's share, to have evaporated.
This week on Business Scotland Douglas Fraser raises a glass to the whisky industry and finds out why its once rapid growth rate seems, like the angel's share, to have evaporated. He hears what's gone wrong in key markets, from Caracas to Hong Kong, what's going right in sales to Africa, and how important Scotch is to British exports. And he investigates liquid investments.
Last on
Sun 17 Apr 2016
07:30
Βι¶ΉΤΌΕΔ Radio Scotland
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- Sat 16 Apr 2016 06:00Βι¶ΉΤΌΕΔ Radio Scotland
- Sun 17 Apr 2016 07:30Βι¶ΉΤΌΕΔ Radio Scotland
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