Johnny Ball
Chef Brian Turner takes celebrities back to their youth, using the power of food to jog colourful memories. Johnny Ball revisits childhood haunts in Bristol.
Johnny Ball revisits childhood haunts in Bristol with chef Brian Turner. Apart from his hunger for maths challenges in the classroom, he remembers the impact of ration-book Britain on the supply of sweets at his local corner shop! But there are fond memories too of the resourcefulness of his parents to give their son a healthy start in life, despite the odds.
Brian is inspired by Johnny's love of wartime delicacies like offal to cook one of his nostalgic dishes. For his tribute to Johnny, Brian combines the ingredients suggested in heartwarming stories of a life well lived.
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Credits
Role | Contributor |
---|---|
Presenter | Brian Turner |
Participant | Johnny Ball |
Producer | Joseph Cunningham |
Director | Joseph Cunningham |
Series Editor | Susie Staples |
Production Company | Tigress Productions |
Broadcasts
- Mon 2 Nov 2015 15:45
- Tue 3 Nov 2015 06:15
- Sat 7 Nov 2015 12:45
- Tue 5 Apr 2016 15:45
- Sun 26 Nov 2017 11:30
- Sat 20 Jul 2019 12:45
- Sat 22 Aug 2020 14:15Βι¶ΉΤΌΕΔ Two except Scotland
Celebrity inspired recipes
Brian Turner creates dishes influenced by the youths of Britain's favourite celebrities.