Jane Grigson - A Tribute: Part Two
Jane Grigson's writing in the Observer and her book English Food make up part two of this tribute to her work, recorded as part of the Bristol Food Connections festival.
In this, the second part of a special two-part tribute to the work of Jane Grigson who died twenty-five years ago in 1990, aged 62, Sheila Dillon and her guests examine why she still matters, and discuss Jane - the person and the cook.
Recorded in front of an audience in Bristol as part of the Bristol Food Connections food festival. Guests include chef Shaun Hill and food writers Diana Henry and Geraldine Holt.
Readings by Kerry Elkins.
Presenter: Sheila Dillon
Producer: Rich Ward.
Last on
More episodes
Previous
Next
Credits
| Role | Contributor |
|---|---|
| Presenter | Sheila Dillon |
| Interviewed Guest | Shaun Hill |
| Interviewed Guest | Geraldene Holt |
| Interviewed Guest | Diana Henry |
| Producer | Rich Ward |
Broadcast
- Mon 11 May 2015 15:30Βι¶ΉΤΌΕΔ Radio 4
Featured in...
![]()
A Life Through Food—The Food Programme
The Food Programme profiles the great and good through their food stories.
Download this programme
Subscribe to this programme or download individual episodes.
Can comfort foods really make you feel better?
Yes they can, says Sheila Dillon.
Podcast
-
![]()
The Food Programme
Investigating every aspect of the food we eat
