DIY Food
Tim Hayward meets the people taking ambitious food production into their own hands.
DIY Foods - Tim Hayward meets the people taking ambitious food production into their own hands. Andy Mahoney makes his own cheese in the spare room of his house in South London. Hannes Viljoen makes his own biltong to give the taste of his native South Africa to his friends and family. And three friends in Guildford - Nick McDuff, Dick Nevitt and Nevin Stewart - have invented a new method for making cider in your kitchen.
Presented by Tim Hayward and produced by Emma Weatherill in Bristol.
Last on
More episodes
Previous
A photo gallery of the DIY food inventors featured in The Food Programme.
Clip
-
Tim Hayward's DIY food do's and don'ts
Duration: 01:16
Credits
Role | Contributor |
---|---|
Presenter | Tim Hayward |
Producer | Emma Weatherill |
Broadcasts
- Sun 1 Sep 2013 12:32Βι¶ΉΤΌΕΔ Radio 4
- Mon 2 Sep 2013 15:30Βι¶ΉΤΌΕΔ Radio 4
Download this programme
Subscribe to this programme or download individual episodes.
Can comfort foods really make you feel better?
Yes they can, says Sheila Dillon.
Podcast
-
The Food Programme
Investigating every aspect of the food we eat