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Masterclass
Episode 13 of 14
Paul Hollywood and Mary Berry show how the Bake Off technical challenges should be done, including the queen of puddings, chocolate tea cakes, jam doughnuts and fraisier cake.
Mary Berry and Paul Hollywood are back in the Bake Off tent to show exactly how to tackle the remaining technical challenge recipes from the series. From the queen of puddings to chocolate tea cakes, jam doughnuts, fraisier cake and fondant fancies, Mary and Paul prove that no bake is too big or too small. They go through every step in detail to show how to avoid the mistakes some of the bakers made.
Last on
Sun 20 Apr 2014
12:30
Βι¶ΉΤΌΕΔ Two Scotland
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Clip
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Paul's top tip for kneading dough
Duration: 01:14
Credits
Role | Contributor |
---|---|
Presenter | Paul Hollywood |
Presenter | Mary Berry |
Executive Producer | Kieran Smith |
Executive Producer | Anna Beattie |
Series Producer | Amanda Westwood |
Broadcasts
- Wed 24 Oct 2012 19:00Βι¶ΉΤΌΕΔ HD & Βι¶ΉΤΌΕΔ Two
- Sun 11 Nov 2012 11:05Βι¶ΉΤΌΕΔ Two except Scotland
- Sat 29 Dec 2012 12:15Βι¶ΉΤΌΕΔ Two Scotland
- Sun 30 Dec 2012 11:30Βι¶ΉΤΌΕΔ Two except Scotland
- Sat 15 Jun 2013 10:30
- Sat 19 Apr 2014 12:00Βι¶ΉΤΌΕΔ Two except Scotland
- Sun 20 Apr 2014 12:30Βι¶ΉΤΌΕΔ Two Scotland
Ever wondered who draws those perfect bakes?
Tom tells us what it takes to create a Bake Off masterpiece, in the form of a sketch.