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Episode 4
Episode 4 of 4
Cookery series. Rick heads for the Extremadura region, famous for pimenton and Spain's most celebrated ham, Iberico. In his old camper van he drives south to Spain's most romantic city, Seville, the home of tapas and flamenco.
Last on
Sun 18 Jun 2023
12:30
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Rick's Hearty Lentil Dish
Duration: 03:30
Credits
| Role | Contributor |
|---|---|
| Presenter | Rick Stein |
| Producer | David Pritchard |
| Director | David Pritchard |
Broadcasts
Thu 4 Aug 2011 20:00Βι¶ΉΤΌΕΔ HD & Βι¶ΉΤΌΕΔ Two- Wed 10 Aug 2011 19:00
Sat 13 Aug 2011 01:25- Wed 13 Jun 2012 21:00Βι¶ΉΤΌΕΔ HD
- Thu 31 Jan 2013 15:15
- Sun 20 Jul 2014 13:00Βι¶ΉΤΌΕΔ Two except Scotland
- Sun 20 Jul 2014 13:35Βι¶ΉΤΌΕΔ Two Scotland
- Sat 29 Apr 2017 19:45
- Sun 26 Jul 2020 11:30Βι¶ΉΤΌΕΔ Two except Scotland
- Sat 1 Oct 2022 12:00Βι¶ΉΤΌΕΔ Two except Scotland
- Sun 18 Jun 2023 12:30Βι¶ΉΤΌΕΔ Two except Scotland
More recipes from Rick's adventures
Indulge in plenty more exotic recipes from Rick's travels around the world.