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Marguerite Patten

Marguerite Patten reflects on nine decades of cookery, from being one of the first celebrity TV chefs to her performances at the Palladium and the writing of over 170 books.

Veteran 'home economist' Marguerite Patten reflects on nine decades of cookery. From learning to cook as a child, to being one of the first celebrity TV chefs to her performances at the Palladium, to writing over 170 books, she explains what has motivated her to keep going and how, in her early 90s, she shows little sign of slowing down.

1 hour

Credits

Role Contributor
Presenter Mark Lawson
Interviewed Guest Marguerite Patten
Producer Lucie Hass
Executive Producer Kim Thomas

Broadcasts

Mark Lawson Talks To... Mark Lawson

The broadcaster interviews himself about the art of the celebrity interview.